Our Story
Coffee that takes its time.
We believe in the ritual of brewing, the art of tasting, and the community that gathers around a cup.
Our Philosophy
Slow by Slow started with a simple idea: coffee shouldn't be rushed. In a world that values speed over quality, we choose to slow down.
We are a multi-roaster shop, meaning we don't roast our own beans. Instead, we curate the finest coffees from the world's best roasters—places like Heart in Portland, Coava, and other international guests. This allows us to offer an ever-changing menu of unique flavors and profiles.
Every cup is brewed with precision and care, honoring the journey the bean has taken from farm to cup.
Multi-Roaster
Being a multi-roaster shop means we're not tied to a single flavor profile or roasting style. We get to explore the full spectrum of what specialty coffee has to offer.
Our rotating selection features coffees from roasters we admire—those who share our commitment to quality, sustainability, and transparency. You might find a bright, fruity Ethiopian one week and a rich, chocolatey Colombian the next.
This approach keeps things exciting for our regulars and introduces newcomers to the diversity of specialty coffee.
What We Value
Patience
Good things take time. We never rush a pour or cut corners on quality.
Community
Coffee brings people together. We're proud to be a gathering place for Boise.
Curiosity
We're always learning, exploring new roasters, origins, and brewing methods.
Come Visit
We'd love to make you a cup. Stop by and experience the slow life.
405 S 8th St Suite 155
Boise, ID 83702
Mon–Sat: 7am–5pm
Sunday: 7am–2pm
